Image Decorating Cake With Fondant
But the most There are different types of icings. Another way to make cakes looking prettier is icing. Usually frosting starts with white color and different amounts of food coloring is added separately. Tinting and frosting are the other ways to decorate cake. Pastry bags are used for icing and also for making flower shapes, stars, leaves, etc. This is usually triangular shaped and is used to pipe semi solid food elements by pressing them through a narrow opening end. Piping methods needs a hand held pastry bag made from paper cloth or plastic. It is a malleable material.
Picture Decorating Cake With Fondant
Gum paste is a stiffening agent that helps for making hand made edible fruits and flowers to decorate the cake. There are many ways to decorate cakes such as applying gum paste, using piping techniques or using food color. The cake you want to decorate should be well baked and cooled one. The history of baking and decorating cakes in its modern guise can be traced back to the latter part of the twentieth century in United States of America. The process of cake decoration is also called a sugar art, since it uses only edible decorative elements to make plain cakes visually interesting.
It may be called an art which helps you to keep exercising your imagination and improve your natural skills. It needs some artistic skill. The decoration of cakes is a hobby as well as a money making idea. Most of them are occasional such as wedding cakes and birthday cakes. There are a variety of different cake types.
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